20-Minute Tomato Sauce - VIDEO
Who says making home made tomato sauce has to be an all day affair?
My 20-minute tomato sauce literally only takes... 20 minutes!! I'm telling you guys it's great! You throw a handful of ingredients into a pot and voila'...home made tomato sauce!
I made this to go with my Baked Chicken Parmigiana, but you guys can obvious;y use it anywhere you would marinara sauce.
Once you see how easy it is, you'll be whippin' up home made tomato sauce like an old pro;).
20-Minute Tomato Sauce - VIDEO
Ingredients
- 1 tbsp of extra virgin olive oil
- 4 cloves of garlic, chopped
- A pinch of red pepper flakes
- 28 oz. can of diced tomatoes
- 28 oz. can of crushed tomatoes
- 1 bay leave
- 1 Tbsp. of dried oregano
- A handful of fresh parsley
- Salt and pepper
Directions
Heat oil in a large pot over medium heat. Add garlic and red pepper flakes and sauté for 2-3 minutes until garlic is tender and fragrant.
Add both your crushed and diced tomatoes, bay leaf, oregano, salt and pepper. Bring to a boil, then reduce to a simmer for about 15 minutes.
Stir in your fresh parsley, adjust seasonings and serve...Enjoy!
- Filed under Sauce & Salsa, Vegetarian
- Tagged with Sauce, Vegetarian
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- 1 comment
Comments
Faith :
This sauce is delicious on pasta and about 100 other things! My nephews love to use it as a dip for breadsticks and even vegetables! I made extra and put it in the freezer. I'm so glad I found your site =)
posted on December 22, 2006 4:08 AM